'fuss-free, flavourful dishes made for cosy nights with family and friends.'
Sainsbury's Magazine 'I want food to be approachable, fun, not too fussy and
bursting with flavour. When you enjoy making food, everyone enjoys eating it.'
- Charlie Bigham More than 100 relaxed supper dishes to enjoy at home with
family and friends created by the man behind the hugely popular premium food
brand, Charlie Bigham's. Supper with Charlie Bigham is a celebration of good-
quality, fresh ingredients and how to use them to create delicious, fuss-free
meals. The book contains more than 100 straightforward, easy-to-follow
recipes, easy swaps to make the recipes work with what you have to hand, and
ideas for scaling dishes up and down. Recipes range from standing-up starters
to eat with a drink, to mains for two, four, six or many, to vegetable sides
for sharing and simple puddings, giving plenty of options for flexitarian
family food and entertaining. Along the way, Charlie shares his life-in-food
experiences and tips. Recipes include: - The ultimate Lasagne - Shakshuka -
Beetroot, red onion & blue cheese filo tart - Fish pie - Bashed chicken with
parmesan breadcrumbs - Orzo with cherry tomatoes and dates - Chocolate torte
with caramelised hazelnuts Read mor
